Deep Fried Breaded Mushrooms

Deep Fried Breaded Mushrooms

16 x 1 £10.35 10 m
Deep Fried Breaded Mushrooms
Deep Fried Breaded Mushrooms
Mushrooms coated in golden breadcrumbs deep fried until crispy.
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Ingredients

  • 1600g Button Mushrooms
  • 400g Plain White Flour
  • 500g White Breadcrumbs
  • 25g Curly Parsley
  • 2single Eggs, Single Raw Whole Large
  • 1g Cooking Salt
  • 1g Ground White Pepper

Method

  1. Wash thoroughly, drain and allow to dry.
  2. Pick, wash and finely chop the parsley,
  3. Add parsley to breadcrumbs.
  4. Add seasoning to flour then place flour, egg wash and breadcrumbs into 3 separate trays.
  5. Place mushrooms into flour and coat, remove any excess, place into egg wash, coat and then remove excess, place into breadcrumbs, coat,remove any excess.
  6. Store in fridge until required.

Nutritional Information

Values expressed per 100g
No nutritional info available

Dietary Information

Recipe Contains

Notes

No dietary info available

Comments

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