Stock Syrup Plain

Stock Syrup Plain

10 x 45ml £0.41
Stock Syrup Plain
Stock Syrup Plain
Stock Syrup Plain
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Ingredients

  • 250g Caster Sugar
  • 710ml Water

Method

  1. Mix the sugar and water in a pan
  2. Bring to the boil for 4-5 minutes.
  3. Allow to cool. It can be stored in the fridge for 2 weeks

Nutritional Information

Values expressed per 100g
No nutritional info available

Dietary Information

Recipe Contains

Notes

No dietary info available

Comments

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