Crepes

Portions ‐12 x 150g Cost ‐ £1.35

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Traditional Pancake Batter

Breakfast Dessert Pancakes

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Pastry Cream

Portions ‐12 x 100ml Cost ‐ £1.95 Prep ‐ 5 m / 15 m Cook ‐ 15 m

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Pastry cream, a thick custard that can be used as a filling for any number of cakes, tarts or pastries.

Crem Pat Dessert Internal Ingredient

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Choux Pastry

Portions ‐10 x 1 Cost ‐ £1.03

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Classic Choux Pastry for eclairs, Profiterole Rolls

Dessert Internal Ingredient

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White Chocolate Sauce

Portions ‐11 x 60ml Cost ‐ £4.45

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White Chocolate Sauce

Dessert Internal Ingredient Pudding

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Stock Syrup Plain

Portions ‐10 x 45ml Cost ‐ £0.41 Cook ‐ 10 m

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Stock Syrup Plain

Dessert Internal Ingredient

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Pain Perdu with Apples

Portions ‐4 x 1 Cost ‐ £3.14 Prep ‐ 9 h / 15 m Cook ‐ 15 m

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Pain Perdu with Caramelised Apples, Apple Puree, Apple Syrup and Cheescakre Cream.

dessert killoran house year2020

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Cheesecake Cream

Portions ‐6 x 30g Cost ‐ £0.95 Prep ‐ 1 h 5 m

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Gary Rhodes' Cheesecake Cream

dessert gary rhodes killoran house

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Lemon Verbena Syrup

Portions ‐15 x 10ml Cost ‐ £1.08 Prep ‐ 5 h / 2 h 15 m Cook ‐ 2 h 15 m

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Tangy and herby Lemon Verbena Syrup

dessert herb killoran house lemon verbena

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Lemon Verbana Gel

Portions ‐15 x 10g Cost ‐ £1.18 Prep ‐ 2 h 5 m / 5 m Cook ‐ 5 m

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Lemon Verbena Gel that can be used as a Jelly or a Fluid Gel.

dessert killoran house lemon verbena

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Dark Chocolate Sauce

Portions ‐12 x 60ml Cost ‐ £3.39

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A Rich Dark Chocolate Sauce

Dessert Accompaniment Internal Ingredient Pudding

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